With a passion for breakfast and tired of working night shifts, owner and executive chef, Suzanne Vizethann opened her first Buttermilk location in 2012. After years of running her business in the Buckhead neighborhood of Atlanta, she craved for simpler life away from the city. She and her husband immediately fell in love with Midcoast Maine, and quickly made Rockport their new home base. The stars aligned with purchase of Marriner’s, and the Buttermilk breakfast legend began a new chapter. The newly renovated Buttermilk Kitchen at Marriner’s officially opened its doors in spring of 2024.